Our Courses

Course Outline

Maximum participants

Suitable for

Basic Sensory

1 Day Course Offline
RM250
/ Per Person
  • The Human Senses
  • Taste Recognition and Flavor Perception
  • Sensory Experience Influenced by Origin and Terroir, Species, Processing and Roasting

Basic Latte Art

1 Day Course Offline
RM450
/ Per Person
  • SCA Latte Art Standards
  • Steaming Technique
  • Foam Quality and Stability Milk Substitutes
  • Milk Science

Course Outline

Maximum participants

Suitable for

Course Outline

Maximum participants

Suitable for

Espresso Brewing

1 Day Course Offline
RM450
/ Per Person
  • Coffee Knowledge
  • Brewing Methods and Equipment
  • Brewing Guideline
  • Brewing Process & Analysis

Certificate by SCA (Foundation & Intermediate)

Course Outline

Maximum participants

Suitable for